Raise a glass to sustainability
Sustainable alcohol is the third environmental projects from this pub chain in three years, after plastic straw bans, environmentally-friendly wine brands, and now eco beer and cider brands.
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Category: Food
Plastic-free kitchen: should you buy these products?
I’m not going to lie, the look of glass jars filled with grains on a wood shelf is quite aesthetic. But is it just a smokescreen for your bad habits?
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Superfoods: Super Healthy or Super Advertising?
We delve into the mystery that is superfoods and whether they are good for us and the environment.
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The ultimate guide to a sustainable brew
You can impress your barista with way too much knowledge on plant-based milks
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Kentucky Fried Substitute: the rise and rise of vegan fast food
KFC has become the latest fast food vendor to cause mass hysteria amongst the vegan Facebook groups after announcing that they are set to introduce a plant-based version of their famous fried chicken. We look at how veganism is causing a stir in the fast food industry.
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